Saturday, May 21, 2011

Special Lunch and Relaxation on Day 6

Our friend and interpreter, Ruth, took us to a popular lunch place where you could choose what you wanted them to cook. By the time you got back to your table, the first round was already there. We had delicious Yunnan tea along with our meal, of course. This was different, and had chrysanthemums in it. It was likely one of our Top Three places we've eaten...wonderful jiao zi and Hunan-style fried rice.

(see photos of these fun adventures here).

In the evening we met our professor friend, Shang, along with several of his colleagues. It just so happened that Ruth knew him as well, so we had a great evening of talking and laughter. Since our work was now done, it felt great to relax somewhat. We've had a wonderful time learning local customs, local hangouts, and almost feel like we know our way around the city. It's been so great making new, local connections that we can draw on in the future. So many incredible people have come into our path on this trip, and we're confident it was not coincidental.

-Val

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